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What is the recommended daily intake of fiber for women?


A) 15 grams
B) 25 grams
C) 35 grams
D) 45 grams

E) All of the above
F) None of the above

Correct Answer

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French fries and fried chicken are often rich in trans fats.

A) True
B) False

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For a 2,000-calorie diet,how many cups of milk or the equivalent per day does MyPlate recommend?


A) 2
B) 3
C) 4
D) 6

E) B) and C)
F) A) and B)

Correct Answer

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How many cups of fluid should an adult female drink?


A) 7
B) 8
C) 9
D) 10

E) None of the above
F) C) and D)

Correct Answer

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What is the adequate daily intake of protein for a person who weighs 64 kg (about 140 pounds) ?


A) 40 grams
B) 50 grams
C) 60 grams
D) 70 grams

E) B) and C)
F) A) and D)

Correct Answer

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Essential nutrients are produced by the body.

A) True
B) False

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Which effect is a health benefit of fiber?


A) It raises blood cholesterol levels.
B) It delays diabetes progression.
C) It lowers the risk of osteoporosis.
D) It lowers the risk of some kinds of cancer.

E) A) and D)
F) B) and D)

Correct Answer

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Which function do fats provide?


A) increase circulation
B) form components of blood
C) prevent absorption of vitamins
D) provide fuel for body systems

E) A) and D)
F) A) and B)

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Crops grown as organic must meet limits on pesticide residues.

A) True
B) False

Correct Answer

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What is the recommended daily intake of fiber for men?


A) 18 grams
B) 28 grams
C) 38 grams
D) more than 38 grams

E) A) and C)
F) None of the above

Correct Answer

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Glycemic index is a measure of the effects of the consumption of a food on which level.


A) blood glucose
B) HDL
C) LDL
D) triglyceride

E) None of the above
F) A) and D)

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A diet high in dietary fiber combats diabetes and high cholesterol levels.

A) True
B) False

Correct Answer

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Which is a primary benefit of fats?


A) They serve as an important component of muscle.
B) They aid in your body's absorption of certain vitamins.
C) They protect against oxidation.
D) They promote chemical reactions within cells.

E) All of the above
F) C) and D)

Correct Answer

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Which macronutrient distributions is consistent with the Acceptable Macronutrient Distribution Ranges set by the Food and Nutrition Board of the National Academies?


A) 40% of daily calories as protein, 40% of daily calories as carbohydrate, 20% of daily calories as fat
B) 30% of daily calories as protein, 35% of daily calories as carbohydrate, 35% of daily calories as fat
C) 10% of daily calories as protein, 65% of daily calories as carbohydrate, 25% of daily calories as fat
D) 15% of daily calories as protein, 45% of daily calories as carbohydrate, 40% of daily calories as fat

E) All of the above
F) A) and B)

Correct Answer

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How many cups of fluid should an adult male drink?


A) 12
B) 13
C) 14
D) 15

E) A) and B)
F) None of the above

Correct Answer

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To maintain fluid balance,the average person needs to consume approximately 6 cups of water a day.

A) True
B) False

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The average adult needs about 3000 calories a day to meet individual energy needs.

A) True
B) False

Correct Answer

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Foods with a high glycemic index directly contribute to obesity.

A) True
B) False

Correct Answer

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Which is one of the Dietary Guidelines for Americans?


A) Control calorie intake to manage body weight.
B) Choose a diet low in complex carbohydrates.
C) Decrease daily intake of vegetables and fruits.
D) Be physically active every other day.

E) A) and C)
F) B) and C)

Correct Answer

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The Food and Nutrition Board recommends reducing sodium intake to no more than _______________ per day.


A) 1000 mg
B) 1500 mg
C) 2300 mg
D) 2400 mg

E) B) and C)
F) None of the above

Correct Answer

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