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Secreted by the adrenal glands, the hormones epinephrine and norepinephrine regulate blood glucose levels by


A) assisting transport of glucose into cells.
B) stimulating the liver to store glycogen.
C) increasing glycogen breakdown in the liver.
D) inhibiting gluconeogenesis.

E) All of the above
F) A) and B)

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Describe the glycemic index and glycemic load. Why is eating a diet with a low glycemic index or load potentially healthy?

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The glycemic index is a measure of the p...

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Saccharin use is associated with an increased risk of bladder cancer in humans.

A) True
B) False

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Fibre is composed of long chains of monosaccharides.

A) True
B) False

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You have been asked to watch your neighbour's three children. Their mother has left them sugary treats to eat after their dinner as a snack. You are hesitant to let them eat the treats because you are scared they will become hyperactive. Based on what you have learned in your nutrition course, should you be concerned about the sugary treats?

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Although many people believe that eating...

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What is high fructose corn syrup and how is it made? Discuss the evidence that supports and disputes its role in obesity.

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High fructose corn syrup is a sweetener ...

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Molasses is made from


A) sugarcane.
B) honey.
C) tree sap.
D) fructose.

E) A) and B)
F) None of the above

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Meat is NOT a good dietary source of glycogen. Why?


A) Glycogen is resistant to intestinal enzymes and cannot be broken down by the human digestive tract.
B) Most of the glycogen found in meat is broken down when the animal is slaughtered.
C) The highly branched structure of glycogen is difficult for human digestive enzymes to break apart.
D) Glycogen is a protein and will be broken down by the human digestive tract before it is absorbed in the small intestine.

E) A) and B)
F) A) and C)

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The Tolerable Upper Intake Level for sugar is 300 grams a day.

A) True
B) False

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A technique employed by some endurance athletes to increase their storage of muscle glycogen is


A) ketosis.
B) carbohydrate loading.
C) glycogen surging.
D) gluconeogenesis.

E) B) and D)
F) B) and C)

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Major fructose sources include


A) milk and cheese.
B) fruits.
C) meats and alternatives.
D) breads and cereals.

E) A) and C)
F) C) and D)

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Mucilage is a type of fibre used to


A) thicken jams and yogurts.
B) promote regular bowel movements.
C) sweeten food.
D) stabilize foods.

E) A) and B)
F) All of the above

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Discuss how sugar plays a role in tooth decay.

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The bacteria that cause tooth decay thri...

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Lactose is composed of one molecule of glucose and one molecule of galactose.

A) True
B) False

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List 5 roles of carbohydrates in our bodies.

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-Carbohydrates provide energy.
Our red b...

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Which of the following hormones is NOT involved in maintaining blood glucose levels?


A) insulin
B) thyroxin
C) glucagon
D) epinephrine

E) All of the above
F) B) and C)

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The insoluble fibre that provides the main structural component of plant cell walls is


A) lignan.
B) pectin.
C) mucilage.
D) cellulose.

E) B) and D)
F) B) and C)

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Define dietary fibre, functional fibre, and total fibre, and provide 3 good sources each of dietary and functional fibres.

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Dietary fibre is the nondigestible carbo...

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Discuss the potential fates of all 3 monosaccharides once they have been absorbed into the mucosal cells lining the small intestine.

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Once the monosaccharides (fructose, gluc...

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Research has shown that aspartame promotes the development of Alzheimer's disease.

A) True
B) False

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